Set your clock to "vacation mode" each morning. Our locally sourced market buffet honors breakfast, the most important meal of the day, decorated with a relaxed coastal style that evokes an island cottage.
Enjoy a leisurely dining experience with intimate seating or around our communal table as you feast on fresh fruit, oatmeal, baked pastries, eggs, and other nourishing breakfast favorites.
Daily: 7 am - 11:30 am
Reservations are not required or accepted.
Located on the lower level, adjacent to the grand staircase. Indoor and outdoor seating is available.
Self-Parking: $15 (up to 3 hours)
Valet Parking: $25 (up to 3 hours)
Enjoy a festive Easter buffet that includes a variety of mouthwatering dishes, such as salads, chilled seafood, a carving station, and kids’ favorites. A plentiful dessert display will also help you satisfy your sweet tooth. Available on Sunday March 31st from 2 pm – 5 pm.
Please email firstname.lastname@example.org to make a reservation for Easter.
Maia is now serving morning-approved cocktails and mocktails to enjoy before noon! View the menu above to see new beverages offered every day from 7 am until 11:30 am. Nature-inspired botanicals and liquor infusions are used throughout this menu.
Begin your morning with a relaxed breakfast at this casual coastal restaurant. Try locally sourced dishes from our market-style buffet, featuring omelets, Belgian waffles, and Florida lobster benedict. An extensive à la carte menu is also available.
For a casual event, host your dinner at Maia. Enjoy chef-crafted dishes that feature local ingredients from South Florida. Maia can accommodate groups as intimate as 20 guests or as large as 200 in the entire restaurant and outdoor patio.